How to make yorkshire puddings

How to make the best Yorkshire puddings in 15-20 minutes

Yorkshire puddings are an amazing side-dish to any roast beef or turkey dinner. Serve them warm with hot gravy and you have a sure-fire crowd pleaser.

Things you will need. 

(for 12 regular sized)

-1 cup milk

-3 eggs

-3 tbsp oil

-1 cup flour

-1 good pinch of salt

-blender

-12 muffin regular sized muffin tin (greased)

1.PREHEAT OVEN TO 400 degrees F (250 C)

(when the oven is preheated put the greased muffin tin in the oven before combining ingredients)
2.Blend wet ingredients 

3. Sift dry ingredients

4. Combine wet and dry ingredients into blender

5 Blend until smooth

6. Add to greased muffin tin-fill spots 3/4 full

7. Bake for 15 minutes or until golden brown 

8. Bon Appétit!

9. Let me know what you think! : )

-Jennifer Nicole